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Friday, 26 June 2009





Ingredients

Angel hair pasta (cooked)-1cup
Carrot (cut into thin strips)-1
Cabbage(thinly sliced)-1/2cup
Capsicum (thinly sliced)-1/2cup
Broccoli(small florets)-1/4cup
Garlic cloves (minced)-4
Green Chillies (slit)-2
Crushed pepper-1/2tbsp
Soy sauce-1tsp
Ajinomoto-1tsp
Salt to taste
Oil Required

Method
Heat oil in a wok, when hot add the minced garlic and fry for a minute, then add the carrot, cabbage and capsicum and sauté for 2 mins. Add the cooked Angel hair pasta and mix well with vegetables. Now add soy sauce, ajinomoto, and season with crushed pepper and salt. Serve hot with Ketchup and French fries.

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