All purpose flour/Maida flour-1cup
Milk cold required
Pepper and Salt to taste
Cut Onions into thick rounds. Separate each rounds into rings. In a bowl, combine all purpose flour, cornflour, breadcrumbs, pepper, salt and baking powder. Whisk together egg and milk. Add milk mixture to dry ingredients, blend well. Dip onion rings into batter, then deep fry in hot oil. Fry until golden brown, drain and set aside on paper towel for few seconds. Serve hot with sauce of your choice. Your Kids and Family will love it.