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Friday, 11 September 2009

Best snack for great evenings and get-together.

Minced Chicken-500gm
Ginger crushed-1tsp
Ginger minced-1tsp
Green chilly minced-2tsp
Onion medium minced-1/2
Red chilly powder-1tsp
Turmeric powder-1/4tsp
Besan flour/ chickpea flour-1tbsp
Salt to taste
Garam masala powder-1tsp

In a small bowl add minced chicken, turmeric, crushed ginger and minced green chilly. Mix well and pressure cook the chicken for 5 mins or for 1whistle. Cool down the minced chicken add the onions, minced ginger, besan flour, chilly powder, garam masala, salt and one beaten egg. Shape the mixture into cutlets and shallow fry in hot oil till golden brown. Serve sizzling hot with tomato sauce or Mint chutney.


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